Jill and I (Wined & Dined) enjoyed getting to meet you last night at Hill Country. Been checking out your website this morning. Great writing! So jealous of your truffle hunt experience. Jill and I want to plan a trip to Provence after reading about it. We went to Vetri last year and had an AMAZING meal. I would say the following are our Top 5 Best Meals Ever:
(i) Blue Hill at Stone Barns
(ii) Pierre Gagnaire (Paris)
(iii) Per Se
(iv) Babbo (winter truffle tasting menu)
(v) Momofuku Ko
KEEP UP THE GREAT WORK!! CAN’T WAIT TO READ YOUR NEW YORK TIMES RESTAURANT REVIEWS IN A FEW YEARS.
Hey I have been following your articles quite a lot & I must say that you come across as a pro in your area of study. You should start blogging more often , it would be really great.
Bartolotta
Jill and I (Wined & Dined) enjoyed getting to meet you last night at Hill Country. Been checking out your website this morning. Great writing! So jealous of your truffle hunt experience. Jill and I want to plan a trip to Provence after reading about it. We went to Vetri last year and had an AMAZING meal. I would say the following are our Top 5 Best Meals Ever:
(i) Blue Hill at Stone Barns
(ii) Pierre Gagnaire (Paris)
(iii) Per Se
(iv) Babbo (winter truffle tasting menu)
(v) Momofuku Ko
KEEP UP THE GREAT WORK!! CAN’T WAIT TO READ YOUR NEW YORK TIMES RESTAURANT REVIEWS IN A FEW YEARS.
Cheers!
Andy & Jill
Hey I have been following your articles quite a lot & I must say that you come across as a pro in your area of study. You should start blogging more often , it would be really great.
Hiya, how could i subscribe to your RSS Feed?